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Overseas Manufacturers of Imported Food in China
The Regulations on the Registration and Administration of Overseas Manufactures of imported Food (Decree No. 248 of GACC) requires: the registration administration of overseas production, processing and storage enterprises of exported food to China.
China Health Food
According to the Health Food Registration and Filing Management Measures (2020 Revision), the production and import of health food should apply for registration or filing. In China, Health Food are often classified into two types: Nutritional Supplements and Functional Health Food.
China Infant Formula
According to Administrative Measures for Product Formula Registration of Infants and Young Children Formula Milk Powder (2023 version). All domestic and import infants and young children formula milk powder should register before sale in China.
China FSMP
In order to regulate the registration of food for special medical purposes (FSMP), strengthen registration management, and ensure the quality and safety of FSMP, the State Food and Drug Administration of China formulated and promulgated the "Administrative Measures for the Registration of Food for Special Medical Purposes".
China New Food Ingredient
As stipulated in Article 37 of “Food Safety Law of the People’s Republic of China” (Revised Edition of 2015), the use of new food raw materials to produce food shall submit safety assessment materials of relevant products to the health administrative department of the State Council.
China New Food Additive or Expansion of Its Scope of Application
Article 37 of China's Food Safety Law stipulates that the safety assessment materials for the production of new varieties of food additives shall be submitted to the health administration department of the State Council.
China New Food Relative Material
In the territory of the People's Republic of China, the production and operation of packaging materials, containers, detergents, disinfectants, tools and equipment (hereinafter referred to as food relative material) used for food should comply with the "Food Safety Law of the People's Republic of China".
U.S. FDA Facility Registration&Low-Acid Canned Food Registration
The Public Health Security and Bioterrorism Preparedness and Response Act of 2002(the Bioterrorism Act) and its companion regulations require that all domestic U.S. and foreign manufacturing facilities exporting to the United States must register with the Food and Drug Administration (FDA) (also known as "Anti-Terrorism Registration") to obtain an FDA registration number. A Data Universal Numbering System (DUNS) number must be used as the Unique Facility Identifier (UFI) for registration purposes.
South Korea Overseas Manufacturer Registration Services
Under South Korea’s Special Act on Imported Food Safety Management and its implementing regulations, all foreign food manufacturers exporting to South Korea must register with the Ministry of Food and Drug Safety (MFDS) before submitting import declarations. Registration is valid for two years, and shipments from unregistered manufacturers will be rejected at customs.
Vietnam Food Product Compliance Filing Service
Under Decree No. 15/2018/ND-CP (the Implementation of the Food Safety Law of Vietnam), all prepackaged food products imported into Vietnam must undergo mandatory compliance registration or filing with Vietnamese food safety authorities.
Industry News
EU Issues New Cosmetic Regulation with Multiple Substances Added to Restriction and Ban Lists
According to a notification from Poland's Chief Sanitary Inspectorate, on April 27, 2026, the European Commission adopted Regulation (EU) 2026/909, introducing significant amendments to Regulation (EC) No 1223/2009 on cosmetic products. The revision is based on scientific opinions from the Scientific Committee on Consumer Safety (SCCS) and affects multiple Annexes, including prohibited substances, restricted substances, preservatives, and UV filters. Key amendments include:
May 13, 2026
Japan Proposes Revision of Classical Swine Fever Control Regulations Introducing Selective Culling Mechanism
On May 7, 2026, Japan issued WTO/SPS notification G/SPS/N/JPN/1413, announcing a proposal to amend the Act on Domestic Animal Infectious Diseases Control, related ministerial ordinances, and detailed guidelines for classical swine fever (CSF) control.
May 13, 2026
Türkiye Includes Green Cones of Black Pine, Turkish Pine and Scots Pine in List of Food-Use Plants
On May 8, 2026, based on a scientific opinion issued by the Food-Use Plants Committee under Türkiye's General Directorate of Food and Control (Ministry of Agriculture and Forestry), the safety of liquid products obtained from boiled green cones of black pine, Turkish pine, and Scots pine (commonly known as "cone syrup") was evaluated. Following the assessment, the Committee recommended including these products in the Turkish list of food-use plants under a conditional positive listing (P).
May 13, 2026
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【Video recording is uploaded】Foresight | Webinar:Compliant Food Exports: Your Path to the Canadian Market
Oct 21, 2025
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